La Cucina Caldesi, London’s family-run Italian cookery school, offers Italian-themed food and wine courses, as well as children’s activities. Winter 2008 courses include ‘Fresh pasta & sauces’,’30 Minute Italian Menus’, ‘Pizza Making & More!’ Several new courses include ‘Giancarlo cooks’ and ‘Sunday Market Kitchen.’
‘Melt in your mouth’ takes on new meaning when choosing a Galler chocolate
According to Theresa Cheung, author of Chocolate Principles to Live By, the candy shape you choose from a box of chocolates can reveal secrets about your personality. “Circle people are warm, friendly, and welcoming,”
