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Recipes

18 November 2013
Recipes

Christmas recipe: The Ritz’s Christmas Pudding

With an ingredients list as long as your arm, not to mention a good dash of pomp and circumstance, we proudly present to you the Ritz’s Executive Chef’s Christmas pudding recipe.

13 November 2013
Recipes

Macaroni Cheese with Soft Boiled Eggs

Marco Pierre White and Knorr bring us their recipe for the American staple Mac n’ Cheese with a soft eggy twist.

13 November 2013
Recipes

Boiled Leg of Mutton with Anchovy and Parsley Sauce

Michel Roux Jr teams up with Bordeaux Wines for a series of recipes and wine-matching.

13 November 2013
Recipes

Normandy-style Roast Mackerel

Michel Roux Jr brings us his recipe for Normandy-style roast mackerel with a Bordeaux wine to match.

12 November 2013
Recipes

Prawn Risotto with Basil

Celeb chef Marco Pierre White cooks us up a seafood risotto in his latest recipe for Knorr.

4 November 2013
Recipes

Gorgonzola, Pear and Parma Ham Puff Pastry Tarts

These Gorgonzola tarts are the perfect dinner party starter or light lunch. The recipe combines delicious Gorgonzola cheese, with pear and Parma Ham.

24 October 2013
Recipes

Parmigiano Reggiano and Pumpkin Soup

Bring your pumpkin soup back to life with this ghoulishly gastronomic recipe.

Recipes

Sainsbury’s Apple and Berry Crumble

Sainsbury’s bring us their recipe for a quick and easy Apple and Berry crumble.

23 October 2013
Recipes

Sainsbury’s Pork & Apple Sausage Rolls

Pack your picnic with pork and enjoy this recipe for Sainsbury’s sausage rolls.

23 October 2013
Recipes

Sainsbury’s Toffee and Caramel Apples

Fall in to Autumn with these delicious Toffee and Caramel Toffee apple recipes, courtesy of Sainsbury’s.

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