If you’re willing to be flexible about the hour and day that you dine out at some of London’s finest eateries, you can enjoy some outrageously generous deals on wine and spirits. But make sure to read the offers thoroughly to be sure you bring the proper voucher with you or do the proper whispering or ad-quoting required to get the deal.

Wholesale price on wine at The Wallace

Head to the Wallace restaurant to enjoy the finest French wines at a fraction of their retail cost.
Throughout January, every Friday and Saturday night, wines on the Wallace Collection’s exclusively French list are on offer at wholesale prices.
Those on a budget can enjoy a Petit Syrah from Languedoc which would normally set you back £17.50 for just £4.15, or upgrade from house to a Montagny1er Cru normally priced at £35, for just £11.50. If it’s a special occasion, celebrate with a bottle of Nuits St. Georges, which you’d normally splash out a lavish £70 on, for just £22, saving you a whopping £48!
Enjoy fine French wines for less at The Wallace this January.

visit online at www.thewallacerestaurant.co.uk

Free half bottle of wine per person at Albannach

This January, Albannach, a contemporary Scottish restaurant, is offering each diner choosing from the daily set menu a half bottle of selected wine on the house. At just £16.50 for two courses and £20 for three, the seasonal menu includes delicious starters such as sautéed ham hock and Angus veal hearts with pickled almonds; or North Sea herring with grain mustard potato salad and horseradish crème fraiche.

Available Monday to Saturday from 12pm to 2pm and 5pm to 6.30pm Maximum group size of 8 people.

Visit online at www.albannach.co.uk

Complimentary Cobra at Anise

Having launched alongside the City’s new Cinnamon Kitchen Indian restaurant, Anise is a chic, spice-infused bar. Situated in the redeveloped Devonshire Square, just a short walk from Liverpool Street station, Anise serves a collection of Indian cocktail blends and beers, world wines and food by celebrated executive chef Vivek Singh.

Throughout January, Anise is offering a complimentary Cobra when ordering one of the bar’s delicious sharing platters*. With choices such as crisp whitebait with chilli and masala mayonnaise or a Laverstoke park lamb seekh, this golden hello should not be missed.Visit online at www.cinnamon-kitchen.com

*One complimentary 330ml Cobra Premium per every sharing platter ordered.

Free bottle of wine at Goodman

To celebrate the opening of new Mayfair steak restaurant, Goodman, diners can enjoy a free bottle of wine with their meal throughout January.

Goodman chefs use fine cuts of prime beef from traceable grain-fed herds and hang them in their dry ageing room before cooking them to order in a charcoal oven. Signature steaks include USDA rib-eye and strip, premium Australian fillet and British rib-eye on the bone.

To receive your free bottle of Vin de Pays du Gers, simply quote ‘wine offer” when you make your booking.

Note: A minimum of two diners must order two courses each. Offer not valid on the set menu. One bottle of wine per couple.