‘Pâté, confit, rillettes’. I would reverently murmur these words like a mystic incantation as I gazed in happy indecision at all those meat counters d’Antan.
Albion’s Spring Summer Menu
Albion’s Spring Summer Menu takes’ British Locally Sourced’ to new heights.
Pho And Bun Restaurant Review
So small you might miss it, Pho & Bun on Shaftesbury Avenue has to compete with some big players all vying for their share of the out of towners food budget, but does it commendably well.
Viners Titan Knives Review
A decent knife is vital to any kitchen and a knife set invaluable, we check out Viners set of knives plus magnetic block
STK London new Summer 2019 menu review
STK London have just launched their new Summer 2019 menu and Danielle was invited in to try it at the ME Hotel on The Strand.
The heat is on with WingJam 2019
A weekender of chicken wings and whiskey from the UK’s finest slingers and shakers
The Chelsea Courtyard Opens for Summer
Tucked away in a courtyard between two beautiful Victorian buildings, close to the King’s Road, is The Chelsea Courtyard Bistro and Bar – a hidden, tranquil oasis offering alfresco drinking and dining.
Arros QD Opens In London
Few people who follow the London restaurant scene can now be unaware that Quique Dacosta has opened a ‘paella restaurant’ in London called Arros (rice, geddit?)
Bob’s Lobster Restaurant Review
BOB’s Lobster is a quite a catch, super fresh seafood in a modern diner setting and with some very inventive dishes that don’t all involve the lobster.
ULI Restaurant Review
Mike samples Uli’s eastern flavours in west London and finds he could almost contemplate leaving the sarf with food this good.