Mike samples the high life at Millbank Tower’s Altitude London.
London Shell Co’Popping & Shuckin’ Oyster Cruise
In celebration of National Oyster Day seafood restaurant London Shell Co will be hosting its first ‘Popping & Shuckin’ cruise. A lunchtime cruise dedicated to oysters and sparkling wine!
StreetXO Super Value Lunch Menu
This summer foodies can go on a journey through their senses with the latest addition to the StreetXO menus
Serge Et Le Phoque Restaurant Review
It’s not often a sommelier offers you a Welsh Rosé but, as Nick discovered, everything at Serge et Le Phoque is a bit different, but all in a good way.
Moonshine Saloon Review
Moonshine Saloon is the latest is the latest bar from the team behind BYOB concept Alcotraz – a one-of-a-kind immersive cocktail bar experience which transports guests from the streets of West London to the Wild West.
‘Casa do Frango’: Algarvian piri piri chicken restaurant opens in London Bridge
A new addition to London’s burgeoning Portuguese dining scene, Casa do Frango, has opened on Southwark Street in London Bridge.
Onuga- It’s not actually caviar but who’s complaining?
Whether you’re looking to create mouth-watering nibbles, beautifully dressed fish dishes or sophisticated breakfasts, this affordable delicacy is set to impress…
Ukai Notting Hill Review
Nick finds that the Portobello Road still pulls him back, especially when there is food like this on the menu
Sarona – new Executive Chef and new seasonal menu
Having recently launched on Clerkenwell Road, Sarona Bar and Restaurant is bringing a fresh take on modern Middle Eastern cuisine with a newly appointed Executive Chef and an exciting seasonal menu
Tool Shed’s summer cooking masterclasses
Brand new Tool Shed @ W2, in Connaught Village, is the home of modernist cooking and specialises in the sous vide technique.