Coffee cocktails went down a storm at the Tia Maria + Coffee Project at this year’s London Cocktail Week, with around a thousand coffee cocktails sold each day.
Cucina Pugliese Ostuni Celebrates Truffle Season with a Murgia Tartufo Menu
In appreciation of the often overlooked black truffles – or’tartufo’ – from the Murgia plateau in Puglia, this autumn, Ostuni will be celebrating the truffle season with a unique tartufo menu, available from October until December 2016 at both the Highgate and Queen’s Park restaurants.
Comptoir Libanais Poland Street review
Middle Eastern food has never been middle of the road. Nick find that you can always count on Comptoir Libanais to deliver vibrant value.
Celebrate Diwali with a Family Feast at The Cinnamon Club
From 24th October – 4th November, celebrate at Vivek Singh‘s iconic modern Indian restaurant The Cinnamon Club, located in the Grade II-listed Old Westminster Library, with a vibrant celebratory Diwali menu.
Pachamama Launches New Lunchtime Tacos
To celebrate its second birthday, Pachamama, the Peruvian-inspired restaurant and bar in the heart of Marylebone has anew take on the traditional Mexican snack, the taco.
Sweet Gem and Cod braised with peas recipe
Braising sweet gems really allows their flavour to shine through. The dish is on the table in less than half an hour so it makes for an impressive yet healthy mid-week supper.
Food From The Fire – Niklas Ekstedt
There is no shortage of restaurants cooking with fire in London but none I think cooking like this. The book is a fascinating story of one man’s obsession.
Street Feast Winter Season Launches
Street Feast’s two street food arenas are relaunching for the winter season, heading inside for toasty warm, drizzle-free vibes.
The Hyde Bar Luxury Burger Collection
Earn a complimentary whisky paired to your burger of choice when you share socially.
Prawn Saganaki recipeI
A study released this month by the Medical Research Council and Cambridge University, has shown that adopting a Mediterranean diet, rich in fruit, veg, nuts, legumes olive oil could help lower the risk of heart disease and prevent 19,000 deaths a year.