Oval Space has partnered with The Whisky Lounge to bring the third annual London Whisky Weekender from 1st – 3rd April 2016. From £30, guests can discover a world of international whiskies from American bourbons through to Japanese, Irish, Scotch and more.
STK London launches pre-theatre menu
This month, modern steakhouse STK London has launched a new pre-theatre menu, offering diners the opportunity to sample the restaurant’s contemporary American menu and vibe
OXBO Bankside’s Bottomless Sunday Roast
Jars of sweets as part of Sunday lunch… Tracy finds out that childhood fantasies can come true.
Holborn Dining Room Review
A marvellous Mittle European setting for determined and successful British food
West Thirty Six launches bottomless Bloody Mary and Sunday Roast.
Notting Hill all-day townhouse West Thirty Six has launched its bottomless Bloody Mary as well as its Sunday Roast.
Market Porter’s Discovery Cheese Box – £35
Market Porter has a Discovery Cheese box for the Easter Weekend. The box includes a handpicked selection of unusual British artisan cheeses.
‘Himalayan Holi’ at Chai Ki
From the 21st – 27th March, Chai Ki’s Toddy Shop will add its own twist to Holi with a Himalayan BBQ menu. The Indian drinking den will draw inspiration from the Festival of Colour, as celebrated in Nepal.
Perrier-Jouët and Club Gascon: Voyage en Champagne
On Tuesday 22nd March Perrier-Jouët Champagne and London venue, Club Gascon will host an evening tasting of four prestige champagnes paired with a menu of dishes from the South West of France.
Wedge Issue Pizzeria Review
Nick likes the intentions of this relatively new pizzeria but is unsure about the practice.
Indian Inspired Shepherd’s pie recipe
Hari Ghotra is founder and mumtrepreneur of cookery portal www.harighotra.co.uk which launched in 2013. It features hundreds of easy to follow, North Indian recipes.