The manager of a pizza chain is so fed up with Londoners eating unauthentic Italian pizzas that he has launched a ‘pizza amnesty’ at his restaurants.
Eat out for less with these great deals
A selection of great restaurants all ready to help you eat well for a lot less. Bon appetit!
Start summer with a vibrant Pinot grigio or gutsy Bonarda Shiraz – from Camden Park
With summer iseemingly started, diaries are slowly beginning to fill up with picnic days, lazy lunches and alfresco drinking sessions. Now all that’s left to do is find a vibrant wine, full of character that’s the perfect match for any social occasion.
Ethical wine from South Africa with Fairhills
If you’re looking for a guilt-free way to enjoy summertime drinking with friends, Fairhills – the world’s leading Fairtrade wine brand – makes it easy with its wide range of reds, whites and rosés from South Africa and Argentina.
Summer scorchers
With the sunshine here (for now), it’s time to look at those restaurants that offer outdoor areas for al fresco dining and (in my case) smoking.
Tomato Sorbet
Mindblowingly blissful savoury sorbet made with Cirio Chopped Tomatoes, a suspicion of orange zest, and a dash of Tabasco for a blush of heat. Needless to say, a splash of vodka makes this even more appealing
Morgan M launches May wine tasting evenings
Wednesday evenings throughout May see the launch of a series of wine tasting events at Morgan M. Each week will showcase a different region of France and will be priced at £75 per person to include chef patron Morgan Meunier’s signature 6-course tasting menu
Prince of India offers cooking classes
Everyone’s doing it-cooking at home. But what about the fancy curry dishes you’ve grown to love? How do you create the taste-thrilling sensations with mysterious spices you may never have cooked with before?
By George!
We’re with Boris – everybody else gets to have holidays and high days for their saints so why shouldn’t we? After all dragons can be a real nuisance when you’re trying to get to the shops so it’s best they’ve been made extinct.
The World’s 50 Best Restaurants
As chefs from around the world wake up in Soho doorways and pull half-eaten kebabs from their pockets, ‘Mon Dieu! What is zeees?’ the jamboree that is the San Pellegrino World’s 50 Best Restaurants Awards comes to an end. Did your local curry house make it into the list? Read on Macduff