Thai New Year, celebrated from 13th to 15th April, is a great opportunity to serve up the irresistible fragrant and aromatic flavours of Thai-style cooking. Very Lazy has a selection of mouth-watering Thai-inspired recipes to make for friends and family and with the range of Very Lazy cooking ingredients, the preparation and cooking couldn’t be easier.
Or try Thai Green Prawn Curry
Serves: 4
Prep: 10 minutes
Cook: 10 minute
Ingredients:
225g vermicelli rice noodles
1 tablespoon oil
225g minced pork
3 teaspoons Very Lazy Chopped Garlic
1 teaspoon Very Lazy Ginger Paste
4 teaspoons Very Lazy Smoked Chopped Red Chillies
1 teaspoon caster sugar
150g cooked peeled prawns
2 tablespoons fish sauce
2 tablespoons lime juice
1 teaspoon caster sugar
50g roasted peanuts, chopped
6 spring onions, finely chopped
2 tablespoons freshly chopped coriander
Extra chillies and shredded spring onions, to serve
Method:
- Place the noodles in a large bowl and cover with boiling water. Leave to stand for 3 minutes. Rinse thoroughly in cold water and drain well and place in a bowl.
- Heat the oil in a wok or frying pan, add the pork, garlic, ginger, chillies and sugar and stir- fry for 3-4 minutes until the pork is cooked. Stir the mixture into the noodles with the prawns.
- In a small bowl mix together the fish sauce, lime juice and sugar, stir until the sugar has dissolved. Pour over the noodles and mix well. Stir in most of the peanuts, reserving a few for decoration, spring onions and coriander and mix well.
- Serve in bowls, garnished with the reserved peanuts, chillies and spring onions.
Very Lazy Chopped Garlic (200g) is available from selected Tesco, Asda, Sainsbury’s and Morrisons stores nationwide, RRP £1.47
Very Lazy Chopped Red Chillies (190g) is available from selected Tesco, Asda, Sainsbury’s and Morrisons stores nationwide, RRP £1.47
Very Lazy Chopped Smoked Red Chillies (190g) is available from selected Tesco stores nationwide, RRP £1.60
Very Lazy Coriander Paste (75g) available from selected Tesco stores, RRP £1.85