Ginza Onodera Brings A Taste Of Modern Japanese Tradition To London
And this Christmas, high-end Japanese restaurant Ginza Onodera, based in St James, has elevated this Japanese tradition to new heights.
Developed by Head Chef Ryosuke Kishi, the Karagee Fried ChickenÃ¢â‚¬â€œ chicken thigh pieces marinated in soy, sake and ginger, battered, deep fried and served with ito tougarashi Ã¢â‚¬â€œ offers a refined twist on the Kentucky classic, and brings a taste of Tokyo tradition to the heart of London.
With crafted menus, private rooms dedicated to sushi and teppan-yaki, plus a robata grill and cocktail bar, Ginza Onodera brings an elevated and authentic Japanese dining experience to the capital. The Festive Menu, which includes a selection of starters to share, a choice of mains and dessert, is available for £65.00 per person.
Ginza Onodera London
15 Bury St, St. James’s, London SW1Y 6AL