Restaurant news and features
Latest Restaurant news from Foodepedia. New openings, restaurant reviews news and latest special offers.
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My Big Fat Burmese Banquet
Monday May 20th, 2013If you want to get on the road to Mandalay without leaving the UK, your options are really rather limited. But this Thursday. 'Neha's Cooking' brings a brilliant Burmese Banquet to the capital.
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The Truscott Arms, Maida Vale
Monday May 20th, 2013A bit bored with having your pork pulled and your meat minced? William Morris finds a new place in London where, for once, there's actually a chef in the kitchen
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Spread the cheer with spreadable beer
Saturday May 18th, 2013Spreadable beer? How queer. But it's here - and, whether it's blondes or brunettes that tickle your fancy, there's a version for you.
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The cork pops in the UK’s first dedicated cava bar
Friday May 17th, 2013Cava has long been the poor relation of the fizz family, but that looks set to change with the opening of the UK’s first dedicated cava bar
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Thai High Tea in London
Friday May 17th, 2013Afternoon tea gets a welcome facelift courtesy of Nipa at Lancaster London
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More than a hound dog
Thursday May 16th, 2013Stefan Nicolaou relishes StreetKitchen’s gourmet spin on the hot dog at The Miller in Bermondsey.
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Oy Vey – Gefiltefest Returns
Tuesday May 14th, 2013Jewish food is pure comfort and often as rich as the culture that spawned it. Both will be celebrated with just the right amount of schmaltz at the fourth annual Gefiltefest on May 19th, held at the London Jewish Cultural Centre.
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The Palm, Knightsbridge
Monday May 13th, 2013The famous steakhouse chain from the States has one restaurant in London and it's a great choice if you want a thick, juicy and well-cooked steak.
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Propping Up The Bar at Propstore
Monday May 13th, 2013The National Theatre’s summer pop up bar/cafe is returning to the Southbank for its second year so Lucy goes to have a drink amongst theatrical relics no, not the knighted kind
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The Bitter Truth
Sunday May 12th, 2013Down your Dairy Milk and prick up your ears. I’m going to ask you to eschew that sweet milky marvel made with a full ‘glass-and-a-half’. For, when it comes to choc, black is the new tan.
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New foods on the block
Sunday May 12th, 2013A rolling round up of things we either get sent to try in the office or pick up on our travels. This week we're guzzling a limited edition bottle of S.Pellegrino and going Grecian with Pelia Olive Oil
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Durable Dualit makes things do-able
Sunday May 12th, 2013Prize the box from its bubble-wrapped sarcophagus; unfasten the tabs with the mounting excitement of a 90’s kid unwrapping a Furby on Christmas morn; sloooowly lift the lid to reveal my shiny, shiny loot.
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Bibigo
Friday May 10th, 2013Nick travels to Korea in safe hands with Bibigo, Fast paced, fair priced and rather stylish it's ideal for snacking in Soho
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Coca leaf liqueur – better than The Real Thing?
Thursday May 2nd, 2013These days, in order to stand out from the quaffable crowd, a drink needs enough swagger, style and substance to turn its liquid peers green with envy.
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Caxton Grill
Thursday May 2nd, 2013Hotel dining needn't be horrid dining. With his quill all sharpened to delived a caustic put down, Tom Leahy finds that the Caxton Grill actually didn't fit the cliche and could actually be a contender
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Imli Street
Monday April 29th, 2013The old Imli was, frankly, a bit rubbish. And, despite the ‘innovative Indian tapas’ concept, which in theory sounded great, the majority of diners ended up sticking with the tried-and-tested chicken-curry-naan-rice triumvirate. How innovative. So would the newly-suffixed one be more up my 'Street'?
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Cinnamon Kitchen Masterclass at Fortnum's
Friday April 26th, 2013This month, Fortnum and Mason will be spicing things up, with a menu in The Gallery restaurant inspired by 'Cinnamon Kitchen: The Cookbook', and a masterclass with Vivek Singh himself.
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Pistonhead: Rude, Lewd and spectacularly Crude
Tuesday April 23rd, 2013I like a product that speaks to me. Some softly whisper, beckoning from the shadows with crooked finger, whilst others get under your skin with enigmatic enticements to indulge. Pistonhead just bellows at you, hits you round the head with a sledgehammer, and drags you back to its cave.
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José Pizarro pops up with a tapas bar at the Hay Festival
Monday April 22nd, 2013José Pizarro pops up with a tapas bar at the Hay Festival this summer in collaboration with the Spanish Tourist Office
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Gourmet Club at the Palace Praha
Saturday April 20th, 2013More rockstars and actors have piled into this famous hotel's Gourmet Club than you can shake a glass of Becherovka at. Annabelle Hood checks in for lunch.