Restaurant news and features

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  • Homage, The Waldorf Hilton London Hotel

    Monday September 29th, 2014

    Emma pays Homage to Homage's new menu at The Strands Waldorf Hilton Hotel

  • Karpo,Kings Cross

    Monday September 15th, 2014

    Lucy Self visits Karpo opposite one of London’s most bustling train stations but finds great food and a slick interior isn’t always enough to attract the crowds.

  • Carioca, Brixton

    Monday September 15th, 2014

    Nik Speller heads down Brixton way and finds Carioca has nothing to do with getting drunbk and singing along to a tape

  • Fortnum’s teams with the RCA to support product designers of the future

    Monday September 15th, 2014

    Fortnum & Mason have partnered with London’s Royal College of Art to launch a unique automata project. Now, just eight months later, the retailer is gearing up to unveil a whole host of playful and imaginative Wallace and Gromit-esque machines developed by the students

  • Paramount launches series of Englishmen Abroad wine dinners

    Friday September 12th, 2014

    Introducing a new series of wine dinners at Paramount, the restaurant, bar and events space at the top of Centre Point, showcasing a range of vintages from esteemed English winemakers

  • Benihana goes wild with Wagyu

    Friday September 12th, 2014

    Following the Japanese decision to lift the ban on Wagyu beef Benihana has created a celebratory menu that includes Wagyu Beef, Lobster and the choice of either Black Cod or Scottish Filletso diners can compare Scottish and Wagyu beef side by side.

  • Almeida puts wine in a wall

    Monday September 8th, 2014

    Islington restaurant Almeida will re-open this September to reveal a refreshed, contemporary new interior and a wine wall.

  • Yauatcha at 10

    Monday September 8th, 2014

    Ten years is a long time in the restaurant game, you have to have something special and Yauatcha has it for sure, even if after all these years no one really knows how to pronounce its name.

  • Shoot the wildlife - with a camera

    Monday September 8th, 2014

    Ullinish Country Lodge is now offering more than an ordinary weekend break – an opportunity to capture wild deer on camera while taking a hike through some of Skye’s most beautiful scenery.

  • New foods on the block

    Thursday September 4th, 2014

    A rolling round up of things we either get sent to try in the office or pick up on our travels. This week chocs and lentil crisps!

  • Fika, Brick Lane

    Monday September 1st, 2014

    It was a foray into the wilderness at Fika's grove as Emma went down to the woods today to try Brick Lane's version of a Swedish fairy feast

  • Fresh pasta masterclass with Mr Giovanni Rana and Antonella Rana

    Sunday August 31st, 2014

    For a limited period only, the Rana family will be opening the doors of the Giovanni Rana restaurant kitchen in Regent’s Place, for an exclusive pasta making masterclass with Mr Giovanni Rana and Antonella Rana.

  • Flavour hunters invited to track down ‘glorious 12 whisky & game’ bar in London

    Friday August 29th, 2014

    12 single cask whiskies and 12 dishes of Scottish game tapas on the menu at ‘Glorious 12’ pop-up as The Scotch Malt Whisky Society celebrates game season

  • Chakra. Notting Hill

    Wednesday August 27th, 2014

    Prices are, as to be expected, higher than average but so is the cooking and the folks who live on the Hill can afford it after all. If I lived up there, I’d definitely be back to try somemore of what’s on the menu.

  • MasQMenos

    Friday August 22nd, 2014

    A Spanish eat-in delicatessen smack in the middle of Holborn where you can grab and go or take your time. Either way, the food is great.

  • The Bunk Inn, Berkshire

    Thursday August 21st, 2014

    While The Bunk Inn is maybe an hour’s drag from London, for anyone passing this should be a scheduled stop. With well-balanced flavours and a delightful presentation carried through every dish, you might find yourself taking a room, waiting for breakfast, and perhaps staying again for lunch

  • The Old Passage, Gloucester

    Thursday August 21st, 2014

    Fish on the menu but Nik finds no tastes to really get his teeth into.

  • The May Fair Kitchen

    Tuesday August 19th, 2014

    Great meat, fantastic fish, huge amounts of side dishes & sauces...and one gigantic battle with a humongous prawn

  • ‘Some like it hot’ cabaret week at Bellamy’s

    Tuesday August 19th, 2014

    Bellamy’s Restaurant, the French brasserie on Bruton Street in Mayfair, is holding a cabaret week until Saturday 23rd August. These evenings, called ‘Some Like It Hot’, will feature the return to the restaurant of actress and singer Rebecca Grant

  • Subscribe to teapigs for less

    Tuesday August 12th, 2014

    There need never be a tea-less day again with teapigs new subscription service, delivering a stash of teas straight to your door, every month.