Pürcha a new bubble tea store with freshly brewed tea opens its doors in Charing Cross.
Tapas at El Norte Mayfair Review
El Norte adds new exciting dishes to their menu to get the La Fiesta party started.
D.O. Cava Pop-up at Searcys
Searcys at St. Pancras partners with Cava D.O. to offer exclusive cavas to enjoy this November.
Sweeties at the Standard Cocktails
Sweeties Bar at the Standard expands cocktail menu to add three more cocktails to its amplified classic cocktails list.
The Table Cafe Opens in Battersea
The Table Cafe a popular restaurant that made its fame through brunch dishes opened second venue in Battersea Rise, which now also serves dinner and cocktails.
Floozie Cookies Review
November is the World Vegan Month, to celebrate we are sharing a brand name of vegan cookies you might not have heard of yet – Floozie Cookies.
jAGA – New Alcohol Free drinks
jAGA a newly launched wellness brand is on a mission to redefine the world of nootropic and health drinks.
Pot and Rice Soho Review
Pot & Rice famed for claypot rice dishes a popular dish in Southern China and nearby now has a branch in centre of Soho.
Chop Chop Celebrates 1 Year
Chop Chop by Four Seasons, casual Chinese restaurant located on the lower ground floor of the Hippodrome Casino turned 1 year this October.
Montezuma’s Chocolate
Montezumas Britain’s chocolate company is expanding its chocolate bar range to include more vegan, gluten-free, keto, sugar free and organic options.