Luxury single cask, single malt whisky brand Ferg & Harris has released a collection of […]
Cut To The Chase. The Tormek T-1 Kitchen Knife Sharpener On Test
A sharp knife is the chef’s best friend and keeping your knives professionally perfect is now super easy.
64 Old Compton Street Review
64 flies the flag for old Soho without being anachronistic. Not as trendy as Lina Stores, but easier to get a table and less sense of hurry up. In fact there’s no sense of hurry up. We will stroll back soon.
Asian-inspired restaurant TA-KO has new group dining ‘The Chef’s Table’.
The popular East London restaurant offers guests a creative culinary experience of big, bright, and bold Asian flavours served in soft corn tortillas, a selection of sides, and a range of cocktails.
An Afternoon Tea In Full Bloom
Royal Lancaster London has launched a new pollinator-inspired afternoon tea , along with a unique children’s tea, in collaboration with London’s Natural History Museum.
Ormarine’s Cuvée Estela. Perfect Picpoul
As we bask in a bit of a late summer sun, there’s still time to savour a perfect white wine
Black Lacquer To Launch September 20th
A new subterranean cocktail bar designed for music lovers is opening its doors, focussing on smooth cocktails and sounds.
Ember Yard Sunday Roast Review
Can a Spanish/Italian restaurant successfully deliver a British classic? We were a bit dubious at first, but we soon said ‘Si!’.
Seek out Hyde
The remarkable 19th-century, Grade II-listed Spiers & Pond building in Farringdon is now Hyde London City following recent openings in Ibiza and Bodrum.
Bobo Social Restaurant Review
Located in Ealing’s new innovative Filmworks development, Bobo Social is tucked in a corner just off the New Broadway.