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Author: Foodepedia

15 November 2019
Restaurant News

10 Bottomless Sunday Roasts To Try This Winter

As the temperature drops, bottomless brunches fall to the wayside – who wants to be digging into poached eggs and mimosas as the sun sets at 4pm?

15 November 2019
Restaurant News

We Preview Après 23 At Hilton London Metropole

A pop-up Alpine lodge with alcoholic chocolate fondue, winter warming cocktails, cheese fondue, a raclette & jagerbomb station and panoramic views of London

14 November 2019
Articles

Take the terror out of turkey this Xmas with Thermapen

Few of us get to cook a bird as big as a turkey on a regular basis, so avoid the horror of a half-baked dinner this Xmas by investing in the best kitchen gadget ever.

14 November 2019
Restaurant News

New Street Grill launches bottomless Sunday roast with free-flowing wine and bubbles.

City restaurant New Street Grill has launched its bottomless roasts, giving Londoners the perfect way to spend a lazy Sunday.

13 November 2019
Restaurant News

Hot May is now open in Knightsbridge

Hot May, a brand new contemporary yet authentic Northern Chinese Hot Pot restaurant situated in an elegant three-story Knightsbridge town house, is open at 30 Beauchamp Place.

12 November 2019
Restaurant News

The Boulevard breathes new life into Walkers Court, Soho

This new incarnation incorporates an innovative new performance space, featuring Europe’s most advanced revolving theatre, and a two-floor glass bridge leading to an art deco style restaurant and lounge style bar.

12 November 2019
Recipes

Five Delicious Recipes By Burgundy Broccoli

Just launched this Autumn it’s the world’s first ever whole head purple broccoli that is so tender that you can eat the entire product meaning it doesn’t need to be floreted, unlike typical broccoli varieties.

12 November 2019
Restaurant News

VyTA launches in Covent Garden

VyTA – a design-led Italian venue and cocktail bar concept has come over  from Italy with its debut opening in Covent Garden.

12 November 2019
Restaurant News

Winning festive wines from Tesco and the Own Label Range of the Year 201

Once upon a time in a UK far far away, you wouldn’t buy wine in a supermarket. The choice was tiny and the wines pretty awful

11 November 2019
Articles

World Pasta Day – Flour, Water and Love

A cynic would say World days and National days are a marketing ploy, which most can be, but overall, I feel they’re a love of something special and creator of community.

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