Hoppers Arrack Masterclasses

Hoppers, the restaurant inspired by the home cooking and roadside stalls of Sri Lanka and southern India, has teamed up with Ceylon Arrack, a Sri Lankan family-run distillery, to host a series of monthly arrack dinners and masterclasses.

Le Brunch at Monsieur Le Duck

Available 7 days a week from 10 am to 1 pm, the brunch menu at Monsieur Le Duck will feature a range of lip- licking dishes, from classic French pastries to hearty savoury favourites, with duck as the central focus.