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Author: Foodepedia

26 February 2019
Articles

Get Carried Away With The Great Expedition

Out of his postcode, Nick also goes out of this world with The Grand Expedition by the Gingerliners

26 February 2019
Restaurant News

March Means Mardi Gras At Bayou Bar

This March, in homage to their roots, Bayou Bar is offering you the chance to experience the New Orleans party vibe in South London with a classic Crawfish boil.

25 February 2019
Restaurant News

Flamenco festivities at aqua nueva

On Thursday 28th February, aqua neuva will be celebrating Jerez Festival, an annual festival that pays tribute to the creation of Flamenco at its birthplace, Jerez, in the Southern region of Andalusia, Spain. 

24 February 2019
Restaurant News

Camino Wine Dinner Series, Rioja, 6th March

Following on from the popular Wine Dinners and Masterclasses Series last year, Camino restaurant and tapas bar group founder and Spanish wine connoisseur Richard Bigg announces new dates for Spring 2019. 

23 February 2019
Restaurant Reviews

Farzi Cafe London Review

They apparently spent £4 million doing this place up, but Nick feels they really needn’t have bothered as the food sells itself

21 February 2019
Articles

Magic teas and unicorn pops at the Boozy Tea Room

You can get a hint of Magic Mike Live at the Boozy Tea Room cocktail lounge in The Hippodrome, with Channing Tatum’s very own brand of vodka, Born and Bred, among the cocktails on offer.

19 February 2019
Restaurant News

Enjoy 2-4-1 On Pies At The Bedford In Balham This British Pie Week

The Bedford in Balham is celebrating British Pie Week with 2-4-1 on a selection of limited-edition pies from 4th – 8thMarch*.

19 February 2019
Articles

Mindful Chef teams with West London Restaurant to Serve a Mindful Menu

To celebrate Veganuary, Mindful Chef partnered with West London restaurant Comptoir V, and its sister restaurant Le Comptoir, to create a Middle Eastern plant based menu, dubbed the’Mindful Menu’.

19 February 2019
Restaurant News

Neptune in Bloomsbury Launches a New Express Dinner Menu

Neptune in Bloomsbury Launches a New Express Dinner Menu

18 February 2019
Restaurant News

Million Pound Menu winners Head to Amersham

BBC Two show Million Pound Menu, husband and wife team Rupert and Marita, will be opening the Bubble& Café Bar at Atul Kochhar’s Amersham restaurant Hawkyns on Monday 25th  February 2019.

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