When is a beer not a beer? When it breaks the purity law. That’s the firm opinion of Prince Luitpold of Bavaria and he should know, he owns a whole brewery.
Crock Pot Recipes To Warm Up With
Autumn is finally here, so as the weather is beginning to turn colder here are some delicious autumnal slow cooked recipes to enjoy on cold nights.
Smith & Wollensky Celebrate 40th Anniversary
This October, Smith & Wollensky London is celebrating the steakhouse brand’s 40th anniversary with a set menu and a selection of steak specials.
Encona Sea Bass Ceviche Recipe
National Seafood Week is nearly with us again and takes place between the 6th – 13th of October.
Yamagoya To Open On The Cut
This October, Yamagoya, the masters of traditional Japanese ramen, will open their first permanent site in the capital, following a successful residency on Shaftsbury Avenue.
St Pancras Potions And The Philosophers Stone
An apogee of alchemy hits the cocktail menu of one of London’s most architecturally-enticing eateries.
The Lampery British-inspired restaurant opens at Apex Hotel City of London near Tower Bridge
This week sees the opening of The Lampery, a new all-day dining spot in the heart of historic London.
Live slow, dine fun
The slow-cooker is back in fashion. Neil Rankin of Temper restaurants and author of Low and Slow, gives a lesson in lagging.
Celebrate Mid-Autumn Festival at Hutong
To celebrate the Chinese Mid-Autumn Festival, available from now until 26th November, contemporary Northern Chinese restaurant Hutong is showcasing a menu of chilli.
#100FREEPIES at The Hope Fitzrovia
To mark the opening of the newly refurbished The Hope Fitzrovia, the boozer will be teaming up with Pieminister to offer Londoners the chance to get their hands on #100FREEPIES from 2 – 6 October 2017.