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Author: Foodepedia

21 February 2024
Restaurant News

Head to Hanoi at Six By Nico

Six by Nico unveils its newest six-course tasting menu, ‘Hanoi running from Monday 28th February to Sunday 8th

20 February 2024
Drink

Old Pulteney Introduces Old Pulteney Harbour

It celebrates Old Pulteney’s connection to the sea and introduces drinkers to the coastal character of The Maritime Malt with the name coming from the point which joins Old Pulteney’s hometown of Wick to the North Sea.

20 February 2024
Restaurant News

Novikov’s New Dim Sum Selection Lunch Special 

Indulge in a lunchtime feast at Novikov’s Asian Restaurant with their brand-new Dim Sum Selection lunch special, available Monday to Friday from 12-4pm.

19 February 2024
Restaurant News, Restaurant Openings

New Opening-Rucola

Next month The Conduit London opens its doors to Rucola – a Brooklyn-founded restaurant on the rooftop of the Covent Garden members club.

12 February 2024
Cooking

Flippin’ Great

Ninja’s Extended Life Ceramic Cookware helps you create healthier dishes using little to no oil and on pancake day they are more useful than ever

9 February 2024
Uncategorized

Chinese Cricket Club’s Chinese New Year

China, Chinese Cricket Club’s unique and exotic menu celebrates Chinese cuisine through traditional techniques

8 February 2024
Buy

Tea to Celebrate Pancake Day

As the tradition goes Bird & Blend Tea has created limited edition teas to celebrate Pancake Day on the 13th of February.

7 February 2024
Restaurant News, Restaurant Openings, Restaurants

Mediterranean Grill by Assembly Opens in Harrods Dining Hall

Award-winning chef Athanasios Kargatzidis has opened his first UK restaurant Mediterranean Grill by Assembly in the recently renovated Harrods Dining Hall.

7 February 2024
Booze, Buy

Be. New Nitro Infused Cocktails

The global producer and distributor of RTD drinks has recently launched a premium range of 8.4% ABV cocktails -named be.

1 February 2024
Restaurant Reviews

Pasta Evangelists ‘Pasta Dragon’ celebrates Chinese New Year

Pasta Evangelists has launched its latest pasta innovation – the Pasta Dragon – for a limited time only. This unique shape comprises a fresh egg pasta filled with ricotta and spinach, crafted into the shape of a Dragon’s tail, served with a fiery tomato sauce.

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