Back at the beginning of summer, we visited Heist Bank for its launch party. Now, a few months later, we went back to try the menu properly and see how they are getting on.
The White Horse – Bishopsgate Review.
Located in the epicentre of the corporate furnace – Bishopgate’s Exchange Square, The White Horse is arguably the country-side pub escape that city-dwellers yearn for.
Lidl brings Isle of Mull to London
Shining a light on one of Britain’s most interesting – and often underrated – produce, the unique experience will give the public the opportunity to explore the sights, aromas, qualities and flavours of the Isle of Mull and the Scottish mussel.
Chilli Feast At Hotbox
Hotbox teams up with fellow heat seekers to host an evening celebrating the mighty chilli
Shoryu- Covent Garden
Nick wilts in the sun but is revived by a good watering with pork broth.
Celebrate’Chuseok’ – The Korean Festival Of Thanksgiving
This 12th – 18th September there’s a special menu featuring a selection of Korean favourites to bring the flavour of’Chuseok’ to London.
Lavazza Are Bringing The Dolomite Mountains To Soho
Two Michelin Star Chef Norbert Niederkofler And Jacob Kenedy Bring The Dolomite Mountains To Soho For Exclusive Supper Club
Divine Bovine Goes Global
Gaucho Celebrates Beef In London, Dubai, Hong Kong And Buenos Aires
The Sweet and Savoury Macaron from La Maison Maille and Coq d’Argent
Following on from La Fête de la Gastronomie, French mustard brand La Maison Maille have partnered with French D&D London restaurant to create the latest en vogue dessert, the first mustard macaron.
Worth its salt
Nick goes to Anglesey to earn his salary (sic) by seeing Halon Môn salt created and how Green & Black’s chocolate is making new use of it.