Chris and Jeff Galvin’s French Galvin Bistrot & Bar will celebrate Bastille Day on Thursday, 14th July with a three-course Bastille Menu at £30 (available lunch and dinner), free flowing wine and Parisian singer and accordionist Fifi la Mer providing entertainment.
Lanique Street Bar Opens At Bourne & Hollingsworth Fitzrovia
Creative cocktail institution, Bourne & Hollingsworth, is bringing flavours of the ocean to Fitzrovia this summer with the launch of a unique street bar in partnership with Lanique Spirit of Rose.
Kids Eat Free At Pivot Bar and Bistro
Children under the age of ten can choose a free main meal (as a kids size portion) from the Sunday Roast menu when two or more adults select a main meal each.
Pahli Hill -‘Chef’s Counter’
Michelin Bib Gourmand Indian restaurant Pahli Hill launches its new ‘Chef’s Counter’ experience on Friday 7th July.
Bring Home Your Own Bacon.
The Crown Inn, Upton with its sister company, The Charcuterie at Parsonage Farm, are now offering Charcuterie workshops and ‘Make your own Breakfasts’
Vori Introduces New Summer and Lunch Menu
Holland Park’s Greek Restaurant – Vori is welcoming the warmer weather with its brand new summer menus for both lunch and dinner.
New plant based summer recipes from Moving Mountains
Plant based pioneer, Moving Mountains, have created some brand new and delicious recipes which are perfect for quick and simple alfresco dinners this summer
Kan you Katsu?
The new concept features twists on Asian street food favourites, as well as a ‘bao-undless’ buns and bottomless booze brunch offering.
Cinnamon Kitchen City Celebrates 15th Anniversary with its Thrill Of The Grill experience
To mark the occasion, they’re launching Thrill of the Grill – a dynamic and lively Indian feast bringing together 15 of the restaurant’s best-loved dishes, from past and present, on one exclusive celebratory menu for just £48 per person.
German Wines For Summer Sun
German wine is a refreshing choice for those delightful summer wine moments and it pairs effortlessly with a variety of summer dishes, from seafood and salads to grilled vegetables and light meats.