I don’t subscribe to the view that Champagne is a wine only for special occasions, although it is the natural choice for them, the French for example drink it regularly as an aperitif and with dessert, so why shouldn’t we? I am certainly sold on this one.
Fish Taco Tuesday’s At Tortilla
Those who can’t get enough fish and want it in every meal they eat are in luck because Tortilla has just launched Fish Taco Tuesday’s!
Boxing Clever: Dirk Würtz
Tall, blonde, and under his John Deere baseball cap, beaming, Dirk Würtz does wine in a former water mill in the now tranquil village of Gau-Odernheim, Rheinland-Pfalz…
Wartenberger Mühle: Schlossberg
Scharff, who wears a chef’s jacket embroidered with as many logos of professional bodies as a racing car driver sports adverts, is patron of ‘Wartenberger Mühle’, Pfaltz, a restaurant, brasserie, boutique hotel and substantial, sweet smelling, stepped herb garden…
Pizza Express Create Your Own Pizza Challenge
Pizza Express have launched a recipe competition to find a new Pizza for their menu. Anyone can enter the Create Your Own Pizza competition and there’s £5,000 up for grabs!
Namo
How many restaurants can lay claim to a Banksy on their wall? The answer is probably not many. But Namo, a modern Vietnamese restaurant in the heart of leafy Victoria Park, can boast one. Well, almost one as it’s been partially painted over and graffitied on since it’s inception.
Veggie cool, London style
Veggie has suddenly become uber cool – almost over-night it seems. In July The Observer Food Monthly dedicated an entire edition to the cause; end of August sees NY’s highly regarded Otarian comes to LDN (fast-food, veggie style); and pretty much every other week every other celeb (as long as they’re of the young, female and lithe variety – oh and Russell Brand) is name-dropping Meat-Free Monday as the new ‘in’ cause. It’s hippy-chic all over again – but this time we’re talking food, not fashion.
MasterChef Live! comes to the Olympia
MasterChef Live will be arriving at London Olympia this November allowing over 30,000 people to sample the best food, watch the greatest chefs and take part in a number of master classes
Canton Tea Co Wins Eight Great Taste Gold Awards
Having tried these five teas, I can report that they are all very good indeed. Foodepedia has been in discussion with the people at the Canton Tea Co and has agreed a special promotion for our readers. All first orders from foodepedia readers will be subject to a 15% discount until 30 September 2010.
Easy Cheesey Chèvre recipes
Love goat’s cheese? We have some great new recipes curtsey of chef Sophie Wright and Easy Cheesey Chèvre.