If you’re looking for a fabulous Xmas market they don’t get much better than Lübeck in Germany. And what’s more, you get to eat the best marzipan in the world.
A Taste of the Emerald Isle at Selfridges
Selfridges’ food hall is bringing a taste of the Emerald Isle to London this September, featuring over 50 Irish brands. Catherine Jones rounds up the best of the bunch…
Super-cool red wines for summer.
We love to reach for a cold bottle of rosé on a summer evening; but a carefully chosen red wine can also be a very cool choice for a chilling during the warm weather.
Jubel Peach and Elderflower Lager Reviewed
When a box that clearly had bottles inside arrived at reception, there was a small stampede to investigate. There always is.
Woza Biltong & Charcuterie Taste Tested
Biltong (marinated and seasoned air-dried meat) is one of South Africa’s most popular snacks and Skye Saltzman – South African and founder of Woza – knows his stuff.
Andreola Prosecco Masterclass at Prosecco House
Prosecco is the name on everyone’s lips, so Federica jumps at the opportunity to take a master class in this trending bubble
Tracklements Sauces. Lively Up Yourself
Red sauce, yellow sauce? Green for go with Tracklements
Microplane Chilli Mill Review
Never ones to let their blades get dull, Microplane have come up with a new gadget
An evening with Nyetimber at the Blueprint Café
We were lucky enough to be invited along to the most recent in the current series of Blueprint Café’s supper clubs,’An evening of English wine and fizz’ with Nyetimber.
Altitude London Review
Mike samples the high life at Millbank Tower’s Altitude London.
