Aurelio Morales hosts the next in the series of’The Domino Effect’  at Café Royal’s Domino Room restaurant

Spanish Chef Omar Allibhoy will follow the national trend by celebrating World Gin Day on Saturday 13th June at his Shoreditch tapas bar, Tapas Revolution.

Weber® would like to encourage everyone to invite their friends, family and neighbours round, to get together and share great food cooked on a barbecue. That’s why they’re giving you the chance to win your very own “Outstanding Moment.”

Alex, who once showed this writer how to make a simple cheese and then was kind enough to ponce one my cigarettes thus giving me a story to repeatedly bore people with ever since, has a chicken recipe for us

The brand new Burger Shack at The Windmill in Clapham opened this week and we being semi-local popped round. 

Burgers eh? Will the craze never cease? No.not as long as there are 20 somethings who need easy feeding and don’t feel comfy in Maccy D cos of all the hoodies. Here in honour of Burger Week are some hot options.

Family-run Sabel is launching a series of Feasts at Palm 2 in Clapton this summer.  Following on from their successful popup at F. Cooke in 2012, Toby Williams draws on his experiences from The Square, MomoFuku and collaborations with Simon Rogan and Ottolenghi to bring a bold, big-flavoured British menu to a room above a local supermarket.

The stunning “Lunch Flower” menu is an exclusive three course menu inspired by the RHS Chelsea Flower Show and will only by served from the 19th to the 22nd  May. The’Strawberry Field’ dessert (pictured below) created by Alain Ducasse at The Dorchester is a culinary work of art inspired by the Chelsea Flower Show and is the pièce de résistance.

On Friday 22nd and Saturday 23rd May MPSC are teaming up with Tanqueray to host two nights of live jazz, cocktails, candlelit dinners, films and post-dinner revelry inside a beautiful 1920’s ballroom in central London.

Caravan Exmouth Market has today announced it will host a one-off evening of Nepalese food at the restaurant on Sunday 17th May, to raise money for the victims of the recent earthquake in Nepal.