Sudi Pigott aka @sudifoodie, prolific food journalist for The Independent, Delicious , Newsweek and more is launching a series of food quiz events every Tuesday from 17th June at Bird of Smithfield

It’s the world cup. In Brazil. Which means some of the games are on a little bit late. Well, there’s somewhere in Fulham that promises to play every single game (with the sound on)

Taking the competing nations as inspiration, Bubbledogs have created a limited edition menu of special dogs that represent the teams.

The Abinger, the new cookery school in the heart of the Surrey hills, have a very exciting date for your diary – a date with the, much-lauded chef Adam Byatt, no less.

To celebrate the traditional Chinese’Double Fifth’ Dragon Boat Festival on the 2nd June, award winning restaurant Hutong located in The Shard, will be offering a special menu of five dishes from five different regional Chinese culinary traditions.

Kerbisher & Malt is opening its 4th site this week in Abbeville Road, Clapham joining Bistro Union, The Ginger Pig and the Abbeville Kitchen in a top foodie area

Lake District chef and ITV1 Britain’s Best Bakery’s Peter Sidwell is organising seven different picnics during National Picnic Week (17-22nd June), all to be auctioned for the NSPCC Cumbria.

As part of charity Action against Hunger’s ongoing campaign to end child hunger, this year’s Auction Against Hunger event will be held on Thursday 22nd May 2014 at Street Feast’s Dalston Yard

Well it’s almost here! The time for beer gardens, beach trips and boating in Regent’s Park is almost upon us. Now that May is on its way out, it’s time we rounded up all the tasty tidbits you may have missed this month and look ahead to a blissful BST.

This weekend is shaping up muy scorchio if weather reports are to be believed. Landlocked and no hope of a cheeky seaside getaway? No problem! Shuck, rattle and roll down to The Bloody Oyster, who for on Saturday 17th May are playing pop-up at the Prince Arthur pub.