The Bedford in Balham is celebrating British Pie Week with 2-4-1 on a selection of limited-edition pies from 4th – 8thMarch*.

BBC Two show Million Pound Menu, husband and wife team Rupert and Marita, will be opening the Bubble& Café Bar at Atul Kochhar’s Amersham restaurant Hawkyns on Monday 25th  February 2019.

Bryn Williams at Somerset House is to celebrate a successful first year.

The Camden Grocer is collaborating with Roadkill, London’s ethical butcher and grill.

This February, Dalston’s Jamaican restaurant Rudie’s, celebrate their signature island vibes with the launch of their Bottomless Rum Punch Brunch

Wright Brothers, the seafood experts are offering an extra special seasonal seafood ‘Brixham Lunch Menu’ across their Spitalfields, Soho and Battersea restaurants.

Slim Chickens Soho is now open and you can get your talons on free chook.

The menu is priced at £22.50 for two courses and tea and £27.50 for three courses and tea and is available from Monday 11 February – Sunday 17 February.

This February hotel restaurant The Petersham Restaurant in Richmond launches a brand-new culinary experience with the introduction of an innovative seven-course tasting menu.

Greek street food favourites The Athenian have teamed up with patty maestro’s Honest Burger to create the ultimate halloumi burger.