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8 April 2021
Booze, Drink

Award-winning organic Speyside Gin and Vodka by family owned Glenrinnes Distillery

We’re getting back into G&T (V&T) season, so why not up your game with a gin or vodka from the heart of whisky country. Yes, whisky country.

8 April 2021
Articles

KitchenAid Cordless Chopper Review. Free The Power

Kitchen gadgets, don’t you just love them? Apart from the pesky power problem that is. Now Kitchen Aid has cut the cord.

7 April 2021
Food, Restaurant News

Ibérica Restaurants and Estrella Galicia unite for a fiesta of flavours

Iberica restaurants and picnic partner Estrella Galicia have come together to help you get out and enjoy the weather.

7 April 2021
Articles, Travel

Of palaces, pastries and pesto. Time out in gorgeous Genoa

We take a short break in Genova, a city of staircases with a charm uniquely of its own.  

6 April 2021
Restaurant News, Restaurant Openings

Alfresco Offering From Sussex Pass In The Heart Of The Weald

Situated in Wadhurst village, in the picturesque heart of the Weald, Sussex Pass is reopening on Wednesday 14th April with a brand new terrace and garden, a perfect location for locals, visitors and staycationers

6 April 2021
Restaurant News

‘Taste of EE BAFTAs’ – a free virtual masterclass of fine dining excellence.

Michelin-starred chef Claude Bosi of the famous Bibendum, has collaborated with S.Pellegrino to bring you the ‘Taste of EE BAFTAs’ – a free virtual masterclass of fine dining excellence, at 5pm on 11th April 2021.

1 April 2021
Food

Clarence Court Eggs. Well worth shelling out for.

I was amazed at the range of quality eggs available from Clarence Court from Quail to Ostrich and Easter is surely the eggzact opportunity to try more eggs.

31 March 2021
Drink

Four Easy Gin Serves To Enjoy Al Fresco

Whether you are looking for a traditional G&T, gin spritz or a gin serve with a lower alcohol content, then The Cotswolds Distillery has it covered.

30 March 2021
Food

Good In Bread Sourdough Hot Cross Buns. They Have Arisen For Easter

In time for National Sourdough Day on 1st April, Good In Bread founder Emily Caron is offering seasonal Sourdough Hot Cross Buns, which are available now to postcodes in and around London, priced £6.50 for four.

30 March 2021
Food

Grate The Rainbow. Microplane® Add Vibrant New Colours

NEW Liberty, Leopard and Camouflage handle colours bring individuality and fun with neon Blue, Yellow and
Pink ideal for those nostalgic for the 80s .

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