Last Friday I was out dining and then partying in a Japanese & Italian fusion
restaurant, yes that’s two cuisines together.
Celebrate London Icons with Quaglino’s x Aspinal of London
Quaglino’s, the historic restaurant located in St James’s, has partnered with neighbouring luxury British accessories brand, Aspinal of London, to create a new cocktail menu; London Icons.
Sumosan Twiga at Savour Festival
Sumosan Twiga will be will be taking part in new and exciting food and drink festival – Savour Festival set in Chelsea.
Plant-Based Vegan Seafood Comes Ashore In The UK.
Revo Salmon, the brand-new plant-based smoked salmon from Austria, is now available in the UK in partnership with the grocery delivery start-up GreenBay.
Lavazza Flagship. Coffee and much more
You may know Lavazza for their superb coffee, but at their Flagship London store coffee connoisseurs can discover a whole world of other flavours
Masterchef Dumplings. Steam On!
MasterChef 2020 Finalist Sandy Tang has launched Journey to the West, a range of freshly made dumplings, ready to cook at home. We turned up the heat and tried some.
Bedales of Borough. Review
A wine bar with eclectic small plates is ideal for people watching, while quietly drinking and sinking into your chair.
Six By Nico. Miami To Ibiza Review
Six By Nico’s current menu, Miami to Ibiza, shows once again that fine dining can be playful, considered and above all affordable.
Fatto Pizza & Beer. Now Open
Fatto Pizza & Beer, from Brighton’s Fatto a Mano is now in Kings Cross, serving up Neapolitan pizzas alongside craft beers.
Hot, Hot, Very Hot!
How do you make a great hot sauce even better? Make it hotter of course, but then what? The geniuses at Firelli thought long and hard and thought ‘Add truffle!’