Cherizena Coffee unveils its Christmas range

Coffee specialist Cherizena has launched a range of coffee-based gifts for the festive season. Costing between £2.50 and £20, their gift range is very reasonably priced, will suit most budgets and would appeal to coffee lovers anywhere. You might just want to stock up your own store cupboard for the festive season and beyond, as well as finding that perfect gift.

Road-testing Jamie’s 30 minute meals by Jamie Oliver

As the book that accompanies Jamie Oliver’s Channel Four series of the same title, Jamie’s 30 minute meals has received a lot of publicity. Lots of people have tried cooking along with the show, and failed. Qin Xie too has watched in awe as Oliver apparently peeled and chopped an entire tray of fruit in about two minutes, gawping at the impossibility of the task at hand. And yet here she is testing out the paper version.

Willie’s Chocolate Bible by Willie Harcourt Cooze

When Willie Harcourt-Cooze first burst on to our TV screens in 2008, immersed in a bath of chocolate, it was the stuff of children’s books. This was a man so passionate about chocolate that at the start of his journey, he sold his home in London and moved to Venezuela where he bought a cacao farm – Hacienda El Tesoro. Qin Xie reviews his latest book.

Manseng and Musketeers

Is it fair to compare an offspring’s prowess with their parents’? Amidst visits to artisan producers of maple syrup coloured, orange and prune scented, addictively supple Armagnac in the drink’s 700th year, I tipsily ventured to the respective restaurants of father and son, Éric and Pepito Sampietro, deep in France’s Gers.

Elena’s L’Etoile, 30 Charlotte Street, London, W1T 2NG

Elena’s L’Etoile, with its bistro charm, kicks out naughty frills and Frenchness like the can-can. Its eclectic and Art Deco decoration includes random brass wall inlays and two stained glass windows inserted in the ceiling. Pictures of actors and slebs – not all visitors – plaster the tobacco-coloured walls. Diners are respectable, good-humoured, full of bonhomie.

Marmite marketing drives one loyal user insane

The trouble with Marmite marketing started when they handed over the concept, and a large sum of money no doubt, to the Social Media marketers, the ones who sit around sockless in Hoxton, talk a lot of impenetrable jargon about Web 2 and attempt to grow beards before the hormones are ready to oblige.