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7 May 2023
Restaurant Reviews

Chungdam Restaurant Review

Nick finds that Korean BBQ and Pyeonbaek make this new restaurant an interactive taste experience […]

4 May 2023
Restaurant News

Tesco ‘Pub’ Launches For The Coronation

Open in Farringdon from today (4th May) for the two days leading up to the Coronation, all proceeds will go to the supermarket’s charity partner, The Prince’s Trust,.

3 May 2023
Restaurant Reviews

Morty & Bob’s Grilled Cheese Sandwich and More Review

Morty & Bob’s a family owned all-day restaurant, café and bar invited Foodepedia to try its famed grilled cheese sandwiches in Coal Drops Yard in Kings Cross.

3 May 2023
Drink, Restaurant Reviews

Bandra Bhai Bar by Pahli Hill

Cara discovers a Fitzrovia based Indian restaurant Pahli Hill that has just opened its own bar, Badra Bhai, specialising in cocktails and regional nibbles.

28 April 2023
Food

New Monster Time Savers From Mash Direct

Check out Peri Peri Fries, Chilli Baby Bakes, Beer Battered Chips, Onion Rings and Balsamic Potato, plus recipes, from Mash Direct, the award winning vegetable accompaniment brand

28 April 2023
Drink

Mijenta Tequila for Cinco de Mayo

Mijenta (pronounced Mee-hen-ta) spirits are carefully crafted with a commitment to environmental sustainability and support for the local community.

27 April 2023
Drink

Cutty Sark Whisky: Tea – And Toast

The brand is named after the eponymous ship, the Cutty Sark, a tea clipper which spent its life sailing around the world and was a key player in the Great Tea Races of the late 1800’s.

26 April 2023
Restaurant News

El Norte launches two exclusive new menus this spring

El Norte, the high-end Spanish restaurant in the heart of Mayfair, has just launched two […]

26 April 2023
Wine

Supermarket Wines to Enjoy This Spring – Porta 6

Porta 6 is a refreshingly affordable range of high-quality wines from Portugal. Available to purchase […]

26 April 2023
Restaurant News

CORD Café Does The Coronation Classically

CORD by Le Cordon Bleu has unveiled a selection of celebratory dishes to mark the Coronation of King Charles III starring the classic Coronation Chicken recipe, created by Le Cordon Bleu in 1953.

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