To celebrate the launch of his memoirs’Under A Mackerel Sky’ and his most recent cook book’India’, chef, restaurateur and TV personality Rick Stein will be giving an exclusive book signing, lunch and talk about his most recent cooking discoveries at Harrison’s restaurant in Balham on Thursday 14th November.
This very special one-off lunch will give diners the opportunity to meet Rick Stein and hear him discuss his memoirs. The restaurant is co-owned by Rick Stein and Sam Harrison, and Sam, along with his team, will create a special lunch menu especially for the event that will be inspired by Rick’s recipes. Tickets will be priced at £30 and this will include a three course lunch with an Indian inspired cocktail on arrival.
Sam says: “I am thrilled that Rick has decided to hold this event at Harrison’s. We had such fun running our Indian menus during the summer based on his new book and it will be great to design a special Indian menu with Rick for this very unique lunch. Come along to meet Rick in person, enjoy lunch and then hear Rick talk about his Indian adventures and his recently released memoirs. Rick will have both of his books for sale on the day and be signing as well”
Harrison’s Brasserie
15 – 19 Bedford Hill
London
SW12 9EX