Restaurant Reviews
The Grand Imperial has recently won two rosettes and was finalist in Tsingtao Legacy of Taste awards for Best UK Chinese restaurant, so I knew the food was likely to be excellent. What I hadn’t expected was the sheer opulence of the place and the hushed atmosphere that hit me like a blast of cold air after the frenetic activity of the station.
Anita Pati
Recipes
Marc Fosh is the first British chef to have been awarded a Michelin star in Spain. He now owns three restaurants in Palma de Mallorca serving authentic Mediterranean food.
- Green Masala Chicken Biryani
- Truvia® Mango Coriander Chicken
- Salt Cod Salad
- An antidote to turkey: creamy Lancashire cheese fills a Christmas taste gap
- Cocktails for Christmas
- Balsamic Vinegar and Strawberry Soufflé with Maille Mustard and Lemon Ice Cream
- An alternative Christmas Day feast – from Leiths and Asda
- Easy Christmas canapés with recipes from Leiths and Asda
