• Melrose and Morgan picnics. Ants optional.

    Monday June 29th, 2015

    There's not much we like more at Foodepedia than a picnic, Noma may think they invented live ants on their plate but us Brits have been doiing it for years

  • Kensington House Hotel

    Monday June 29th, 2015

    Living in the countryside, I like a bit of leafy and genteel; but I don't usually expect to find it in the heart of London.

  • Bolney Wine Estate Gears Up For Goodwood Festival of Speed

    Thursday June 25th, 2015

    Bolney Wine Estate in Sussex is gearing up for the Goodwood Festival Of Speed, by offering visitors travelling to the show, a free sample of the award winning Bolney Bubbly and advice on the best wines to pick for their picnic hamper for the weekend of celebration

  • South-East Asian Afternoon Tea from Spice Market

    Wednesday June 24th, 2015

    As the mercury rises this summer, W London – Leicester Square is bringing a taste of South East Asia to the heart of the city with its unique Spice Tea.

  • Eat Curry, Change Lives

    Wednesday June 24th, 2015

    With the backing of heavyweight celebrity chefs, charity campaign Curry for Change celebrated its official launch at twice Michelin starred restaurant Benares last night, Tuesday 23rd June.

Book Reviews

Feeding the Fire is by Joe Carroll, a chef known well in Brooklyn, New York for his barbecue and grilled meat restaurants Fette Sau and St Anselm and in this book he shares the knowledge he has accumulated over twenty straightforward lessons and ninety recipes that delve deeper into the magical science of the interaction of smoke, fire and ingredients.

Interviews

Sydney born, Paris trained and London lived, Skye Gyngell is working with VisitEngland on their latest campaign. Devoted to the kaleidoscopic range of Britain's food and drink Gyngell hopes to promote the best of British in this latest collaboration. Lara Cory had a chat with Skye to find out what she loves about British food, and how far she's travelled for a good meal.