Mele e Pere is approaching its 15th year in the heart of Soho, which makes it very unusual. Its success is based on simply being a very good restaurant with a loyal clientele.
Take It To The Terrace
The St Pancras Terrace is open until September for al fresco drinking and dining for both Londoners and tourists alike.
The Bluebird Legacy: A Century Of Speed
Bluebird Chelsea, the restaurant, bar and café with roots in British motoring history, is partnerinng with the National Motor Museum and The Campbell Family Heritage Trust for a landmark celebration honouring one of the most legendary names in motorsport.
Freak Scene To Pop Up In Wardour St
The former Nobu Head chef and Kurobuta founder brings his bold, pan-Asian concept to Soho until November 2025
The Durell Arms In Fulham Reopens
The Durell also boasts a new food and drink menu for summer including Sunday roast options like roast saddle of lamb or dry-aged rump of beef alongside dishes such as lobster Thermidor crumpet, king prawn curry, and tempura kimchi
Bury St Edmunds Food and Drink Festival 24 and 25 August
The annual Bury St Edmunds Food and Drink Festival is again being held on Sunday 24 and Monday 25 August
Babur Celebrates 40 Years: South London Indian Restaurant Marks Milestone Anniversary with Ruby Jubilee Menu Launch
This July, Babur, one of South London’s most enduring Indian restaurants, marksan extraordinary milestone: 40 years of business in Forest Hill.
Battuta By Yannick Alleno To Open
Battuta is a new pop-up from the world’s most Michelin-decorated Chef, Yannick Alléno*, opening 1st July at Four Seasons Hotel London at Park Lane.
Chef Mark Hix to Host Exclusive Dinner at The Clink Restaurant, HMP Brixton
The Clink Charity is proud to announce that award-winning British chef, restaurateur, and food writer Mark Hix MBE has joined as a culinary ambassador.
Crust Bros Open In Covent Garden
Get down on opening day on 7th July for free pizza served up all afternoon – and have your pizza curated by Crust Bros’ very own pizza stylist