No Guilt Steaks

The vegan steak is made using plant-based proteins, such as soy and pea and mimics the texture and flavour of a real steak and is topped with Le Petit Beefbar’s signature steak sauce,

Silent Night, Holy Carrot

Holy Carrot, the Knightsbridge plant-based restaurant has unveiled a decadent and delicious range of Christmas menus and festive packages across Holy Carrot Restaurant, Holy Carrot Canteen (Bicester Village), and Holy Carrot Events.