National Vegetarian Week (13-19 May 2019) will see vegetarians and meat-eaters alike come together to try some of the very best veggie food on offer.
Don Julio Cinco de Mayo Brunch Ella Canta, Park Lane
Luxury tequila brand Don Julio and Ella Canta are hosting a Cinco de Mayo brunch to mark Mexico’s national holiday
Honey & Smoke iftar feasts
This May, Honey & Smoke, the buzzy Middle Eastern grill restaurant from Sarit Packer and Itamar Srulovich, will be welcoming friends and family to gather together elbow to elbow to enjoy late night iftar feasts.
The Q Bar At Quaglino’s New Bar Menu Tested
Quaglino’s is the definition of Mayfair swagger. Walking into the venue is like stepping foot straight into a scene from The Great Gatsby.
Poptata Review
If you’re in the area and have a fries craving, Chloe can definitely recommend going to Poptata for a hit of their tasty chips.
Hard Rock Cafe Burger Preview
The Hard Rock Cafe London will launch the restaurant’s brand-new menu globally on Hard Rock’s Founders Day, Friday 14 June. Lucky Londoners can tuck in right now, homage to the London restaurant as the original location .
Canopy Market Gets In The Gin
Next Friday 3rd May, Canopy Market, the weekly independent market in the heart of King’s Cross, will be bringing together an exciting lineup of British Gin distilleries for one weekend only.
AngloThai at Counter Culture and “AngloThai With Friends†at The Dairy
Robin and Sarah Gill are welcoming AngloThai to their Clapham restaurants, Counter Culture and The Dairy, for the months of May and June.
Skewd Kitchen Launches The Smokehouse
Fine Dining Anatolian Restaurant & Bar To Serve Turkish Sunday Roast With Bottomless Champagne
Smoked Pork Belly with Rhubarb Compote Recipe
Brasserie Blanc has brand-new spring menu recipes, inspired by Raymond Blanc’s travels around the world.
