Gosset wines are made from a blend of Pinot noir, Chardonnay and Pinot Meunier. The house is known for its slightly sweet Brut Excellence and its vintage prestige cuvee Célebris and Grand Millésime. 

If your encounters with coconut are confined to picking bits of Bounty Bar out of your teeth days after eating one, or sitting behind someone on the bus gagging at the waves of coconut aroma coming off their hair, you may not think much of the’nut. But you should try Coconoil

Vacpack your meats for the freezer or the sous vide, make leftovers last longer in the fridge, preserve that half empty bottle of wine and marinade dishes in ten minutes instead of overnight. The Foodsaver could just be the gadget that changes your foodie life

We’ve been looking at the tempting list of Champagnes and sparkling wines at winerack.co.uk and have found some ‘choice choices’ for Christmas and New Year.

A luxury chocolate collection