The Pasta cookbook by Theo Randall is a great guide to cooking pasta at home and is full of recipes with different levels of difficulty for you to have a go at.
Cuvee Royale, Crémant de Limoux Brut
Cuvee Royale, Crémant de Limoux comes from the Languedoc region of France, which is steeped in wine making history dating back to the 5 th century BC. This fresh, clean tasting Crémant would make a great aperitif. It is also an excellent choice for drinking well chilled on a hot summer’s day while relaxing in the garden or having a picnic in the park.
Llimited Edition Pimms Pitcher Set
The quintessentially British tipple Pimms has teamed up with designer Jan Constantine to create limited edition jug sets that are perfect for serving your Pimms from.
Ditch The BBQ For An Unearthed Charcuterie Party
Gather together the Unearthed charcuterie products for an easy, striking and delicious al fresco dinner party or an equally stylish indoor one.
Cheddar Christmas everybody! Davidstow cheddar tested on the table at Hix, Soho
Pack away that charred, encrusted mess that is the barbeque and, urged on by Davidstow, focus on snow, roast meats and cheeseboards in particular.
Hot to trot – the Lakes chilli festival this weekend
The third Lakes Chilli Fest will be held on the 14th and 15th of August 2010 from 10 a.m. until 4 p.m. Set against the spectacular backdrop of Elizabethan Levens Hall
Muttar Paneer (pea and cheese curry)
Thought cheese was just for Italian dishes? Well think again. This North Indian recipe uses Paneer cheese to create a sweet and spicy curry. Try it and see how you like it.
Street food with Tamarai
Tamarai in Covent Garden, London, has launched a selection of street food from far eastern cuisines which will be available at the restaurant until the end of August.
Terrines and Verrines at Searcy’s
Searcy’s Champagne Bar at St Pancras, London, as recently introduced a new ‘terrines and verrines’ menu to complement the range of champagnes on offer.
Boisdale of Belgravia launch new cocktail list
Boisdale of Belgravia launch new cocktail list and we were there, what’s more we brought back some classic cocktail recipes too.