The Savoy Grill, which re-opened to great acclaim in the autumn, has launched the exclusive Bombay Sapphire Chef’s Table.
Chez Manny, offers Foodepedia readers a 20% discount., local French restaurant on Battersea and Clapham borders
Tucked away on Battersea High Street and just a short walk from Clapham Junction station, Chez Manny brings quintessentially French cuisine to this part of south London. Chez Manny is offering Foodepedia readers a 20% discount off their total bill if they mention this offer when booking a table for dinner.
New CookThai cookery course at Busaba Eathai
If you’re a fan of Busana Eathai or want to learn more about Thai food, Alan Yau’s chain of casual, canteen-style Thai restaurants, has recently introduced low-cost cookery lessons, which are the perfect for anyone interested in improving their green curry technique.
Tsuru launches its new branch in the City, sushi bar and restaurant open till 10 pm.
Tsuru’s Mansion House outlet is the third in this chain offering sushi and other Japanese food and drink in smart, casual surroundings. We were there on its second day of operation, and everything felt (and smelled) very new. Open until 10 p.m. daily, so whether you want lunch, an evening meal, or something to tackle the post-drink munchies, it is well worth a visit.
London’s latest Thai restaurant Ora launches City Jazz
London’s latest Thai restaurant, Ora, and the City Jazz group, invite music lovers to end their weekend in style with a series of Sunday evening jazz nights. City Jazz saxophonist Sam Sharp will entertain alongside a different guest musician each week, treating diners to a mix of classical and contemporary jazz. With three-courses for just £25 per person
British Biltong on the banks of the Thames in London
It’s chewy,it’s juicy and it’s beloved by South Africans. Now Hight Timber, the London steak restaurant, is giving it’s diners a taste of home made British Biltong
Join a FREE Welsh Cheese Masterclass and celebrate St David’s Day
What do you know about Welsh cheese? Well it’s time to find out more. Why not pop along to John Lewis on Oxford Street to join in one of three exclusive Welsh Cheese Masterclasses to celebrate St David’s Day. The very best of Welsh Cheese will be in London for a Cheese Masterclass at John Lewis Foodhall, Oxford Street
Thai Cookery Courses at nahm
David Thompson’s renowned Thai restaurant at The Halkin hotel, nahm, is offering a series of Thai cookery courses over the next few weeks. David will be running cookery master classes to show how to recreate well known Thai dishes with expert guidance from Head Chef Matthew Albert.
Pretty as a picture. The Portrait Restaurant
With spectacular views of Nelson’s nether quarters and cool interior the Portrait Restaurant at the National Portrait Gallery looks out over London rather nicely. Restaurants with something to look at out the window are few and far between after all.
Bompass and Parr launches Magic Kit for Pancake Day
With Pancake Day coming up on the 8th of March, the Jelly Mongers Bompas and Parr have once again teamed up with Lyle’s Golden Syrup to create “A box of food and magic”.