The most creative bar we’ve seen so far in Birmingham…cocktails in mini watering cans, a gin parlour and good food.
Creamy Tenderstem and salmon pasta
Tenderstem’s recipe for a creamy salmon pasta.
Tenderstem, Shallot, Sweetcorn and Tarragon Chicken Pot Pies
Puff pastry goodies from Tenderstem.
Tenderstem, potato, ham and cheddar frittata
A real crowd pleaser, try Tenderstem’s frit-astic recipe
Tenderstem bubble & squeak with caramelised onions, crisp bacon, served with fried eggs
Don’t let Sunday’s veg go to waste! Try Tenderstem’s slap-up recipe for old school favorite Bubble & Squeak.
Tenderstem and chorizo pizza
Tenderstem’s recipe for a delightful pizza.
One pan roast lunch with sesame-lemon chicken, Tenderstem and butternut squash, served with steamed rice
Tenderstem’s recipe for pan roast lunch with sesame-lemon chicken, Tenderstem and butternut squash, served with steamed rice.
Indonesian braised Chicken in sweet Soy Sauce with Tenderstem Coconut Rice
Tenderstem’s recipe for Indonesian braised Chicken in sweet Soy Sauce with Tenderstem Coconut Rice.
Gallo Family Vineyards Moscato Warming Autumn Punch
Brr! Cold mornings, later sunsets. The spookiest month of the year is underway, warm yourself up with Gallo Family Vineyards Moscato Autumn Punch.
Drakes Tabanco to Open in Fitzrovia
Monday 7th October, Drakes Tabanco will open in Fitzrovia, bringing with it the traditions of the sherry region.