Have you celebrated the start of Sprint yet? Despite the gusting winds and side rain […]
Vivat Bacchus fires out two new menus to celebrate South African Freedom Day
South African steak restaurant and wine bar Vivat Bacchus is returning to its roots for Freedom Day (27th April) with the launch of its new SA focused a la carte and special feasting Braai menu for tables of eight or more.
Taste Guernsey!
A new Guernsey food festival showcasing the best local produce on the islands is to launch next month, from 1st – 30th April 2023.
Go Traveling with Afternoon Tea
The Kensington Doyle Collection has launched the second series of its ‘80 Days Around The World’ Afternoon Tea experience. Cara gets her passport.
Opening 21st April | RIVIERA, the Southern French Dining Concept
From the shores of Cote d’Azur, Riviera will serve the finest sea food including Lobster with Yuzu Butter, and Sea Bass Papillote. All taking inspiration from the French Rivera hotspots Saint-Tropez, Cannes, Nice, and Antibes.
Mother’s Day Restaurants
Mother’s Day is fast approaching but if you still haven’t booked anything for the celebration, here are some helpful ideas.
Contemporary Japanese restaurant “Kibako” to open in Fitzrovia
“Kibako”, a new contemporary Japanese restaurant, will open in Fitzrovia in mid-March, offering a menu of dishes that blend traditional techniques with modern flair.
HUMO is set to launch its intimate Chef’s table – ‘ABAJO’
HUMO in Mayfair opened in January 2023, and today it launches its exclusive and intimate downstairs chef’s table; ‘Abajo’ (which translates to ‘below’ in Spanish).
Michelin star Finnjävel at COMO The Halkin
The world’s only Michelin starred restaurant serving Finnish food will take over The Halkin from 21st March for two weeks, offering guests a unique and exciting dining experience in COMO’s flagship property.
Como Garden Review
Offering an elevated ‘local Italian’ experience, at a price that’s very reasonable for the area, Como Garden is the kind of place I’d come back to again and again.