Created by Dan Berger, the head mixologist at Heddon Street Kitchen, ‘The Glory of Expedition Gin & Tonic Twist’ was inspired by Dan’s recent involvement with Bombay Sapphire World Most Imaginative Bartender Competition.
Celebrity Chef Greg Malouf Comes To The Imperial Kings Rd
The Imperial is delighted to announce an exciting summer residency with Greg Malouf, the modern-Middle-Eastern-masterchef. Malouf, who wowed London diners during his Michelin-starred stint at Petersham Nurseries in 2012, will be taking over the kitchen at The Imperial on 11th, 12th and 13th August, for what promises to be an umissable dining experience.
Tapas at El Pirata of Mayfair
Having opened in 1994, El Pirata is a bit of a find that is definitely standing the test of time. You can enjoy your meal upstairs or downstairs in the restaurant, at the bar or even at a few al fresco tables outside and, if you’re overwhelmed with the choices, there are two set menus available for £17.35 or £21.95 per person.
Peach trifle… perfect for the English summertime!
Here is a deliciously sweet and seasonal recipe from the Italian restaurant, Enoteca turi: Peach trifle… perfect for the English summertime!
BBQ mackerel, roasted cucumber, soy & dill dressing
James Sommerin, owner and Head Chef at Restaurant James Sommerin on the seafront at Penarth, Cardiff serves up a delicious, light and summery mackerel dish, great for eating al fresco. Mackerel is very much in season and readily available – and we all know seasonal is best!
Ben Tish’s top BBQ trends and tips
Tesco has the ingredients to fire up the nation’s taste-buds this summer by partnering with Salt Yard Chef Director, Ben Tish, to launch the Flame Academy; a one stop shop for brilliant barbecue food, offering expert BBQ tips, great recipes and ideas to make the nation’s summer sizzle.
Glyndebourne Leiths picnic review
Ex 70s punk and eternal fan of indie music, Nick is lured down to Glyndebourne by the promise of a picnic in the sun and an aria or two.
Balans Westfield review
Balans is the bar that took my Pornstar Martini virginity and it seemed only fitting that it should also do the same to my best friend and dinner partner in crime for the night too.
Tour De France Smoothie Menu at The Riding House Café
To celebrate the world’s most famous cycling event and to generally champion a healthy and active lifestyle, Riding House Café have launched a Tour De France juice and smoothie menu,
Hakkasan has a taste of Mykonos
Hakkasan restaurants around the world including its two London locations, Hakkasan Hanway Place and Hakkasan Mayfair, are celebrating the launch of Ling Ling in Mykonos by featuring a taste of its cuisine with a limited edition menu and signature cocktail.
