We don’t always want to cook from scratch so smorging allows you to simply dive into your fridge and store cupboards to pull together a smörgÃ¥sbord using whatever you have to hand. Scandi TV chef and food writer, Trine Hahnemann, has created some scrumptious and innovative smorg pairings and recipes
Wines Of The Week Plaimont
Have you heard of the wines made by Plaimont Producteurs in deepest south western France?
They don’t have a high profile but do offer the wonderfully old-fashioned authenticity of French regional wine at wonderfully approachable prices.
Meat free week : 23rd – 29th March Where to get your veggie fix in London
Are you a meat denier? Does the siren song of a bacon sandwich fall on deaf ears round your way? Does the thought of a hipster burger make you feel a bit sick? Veggie or not, some time without meat is good for the soul and even better for the colon and meat free week is a good time to make the effort.
Bruno Loubet’s Mackerel Fillets with Maille Mustard and Parsley Crust
The fresh flavour of this oily fish, complemented by fragrant saffron and the spicy addition of Maille’s tangy red pepper and Espelette mustard make this an ideal dish for summer dining
Special Offer! Pact – The Best Coffee You’ve Ever Made
It’s special offer time! We’re working with the good folks at Pact to bring you not just a bag of coffee, but the means to brew it – all for a low low price.
Alo Drink – Alo
Alo Drink – a box of which was delivered to the office last week – is an aloe vera based fruit drink, with no artificial anythings in it, that can be found muscling its way on to newsagent shelves across the land.
The Pig Near Bath restaurant review
A wintry Sunday afternoon provides a beautiful backdrop for lunch in the Somerset countryside but The Pig is worth a visit any time of year, reckons William Morris
Thai Green Prawn Curry
A Thai green curry can be made in a flash -it’s easy once you know how!
Thai Pork and Noodle salad
Thai New Year, celebrated from 13th to 15th April, is a great opportunity to serve up the irresistible fragrant and aromatic flavours of Thai-style cooking. Very Lazy has a selection of mouth-watering Thai-inspired recipes to make for friends and family and with the range of Very Lazy cooking ingredients, the preparation and cooking couldn’t be easier.
The master of macarons
Danielle Woodward discovers delectable Parisian delicacies at Pierre Hermé’s Covent Garden store
