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Author: Foodepedia

14 July 2021
Recipes

Recipes From Japanese Master Chef Andrew Kojima

Every recipe you need from a welcome drink to starter, main and dessert, this Japanese-inspired menu from Chef Koj will take the stress out of meal planning and leave time for you and your friends to cheer on your Olympic athlete favourites.

14 July 2021
Recipes

Homemade Summer BBQ bread recipes from Carr’s Flour

Elevate your BBQ offering by making your own Sesame Seed Topped Burger Buns and Soft Hot Dog Rolls, as well as on-trend brioche versions of both to help to inspire people to switch things up and bake their BBQ favourites at home.

14 July 2021
Food, Restaurant Openings

Madison x Issho-NI Summer Rooftop Sushi Bar Pop-Up Launching Thursday 15th July

Issho-Ni, a stylish Japanese restaurant and cocktail bar found on the Bethnal Green Road, will be serving up a line-up of super fresh and tasty sashimi and sushi, including maki, nigiri and temaki, every Thursday to Sunday.

13 July 2021
Food

Celebrate 20 Years of the Cinnamon Club with a timeless Tasting Menu at the original price

The Cinnamon Club first opened its doors in 2001 at the historic Grade-II listed Old Westminster Library and has been redefining fine-dining Indian cuisine ever since.

5 July 2021
Restaurant News

Pitch Up To Plateau At Canary Wharf For A Wild Summer Terrace

Enjoy panoramic views over the city, an array of fresh and vibrant botanical cocktails, a new summer food menu, and planters filled with fresh herbs and botanicals to create the perfect retreat in the middle of town

5 July 2021
Drink, Food, Restaurant News, Restaurant Openings

The Last Talisman on Bermondsey Street

The brainchild of restaurateur Eric Yu alongside industry names Dré Masso and Tim Ross- Watson, this newest addition to South East London’s eating and drinking scene is now open.

2 July 2021
Restaurant News, Restaurant Openings

Madhu’s At The Dilly Pop-up Restaurant Opens

A highlight of the menu are the dishes cooked on the Robata Grill short for ‘robatayaki’, which translates as ‘fireside cooking’ in Japanese cuisine.

28 June 2021
Drink

CUT RUM Caribbean BBQ Meal Kits

CUT RUM, an award-winning range of premium, 100% naturally spiced rums have partnered with London Caribbean kitchen, Juici Jerk, to bring the heat this summer with BBQ DIY meal kits.

24 June 2021
Food, Restaurant News

BaoziInn London Bridge launches a brand-new all day Dim Sum and a la carte menu

It’s all change at BaoziInn London Bridge this month with the launch of a new all day dim sum menu, featuring sixteen different types of handmade Cantonese dim sum with Hunan and Sichuan influences.

24 June 2021
Drink, Restaurant Openings

The Historic Magdala Tavern Opens in Hampstead with Big Smoke Beer

This May, the historic Magdala Tavern in Hampstead opened its doors once again after seven […]

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