Embrace asparagus season with this fresh, spring risotto recipe. Packed full of flavour and colour, this dish will suit the whole family.
Banana pecan muffin cakes
Delight in these sweet, soft and moist muffin cakes – perfect for those with a sweet tooth.
Chocolate loaf cake
Create an inspired chocolate loaf that’s sure to please friends and family. Add some dark chocolate for that extra bit of decadence. It’s lovely served with fresh cream, pecans and berries
Cote de boeuf with oven chips and chimichurri
This is arguably the king of steaks – a beast of a rib eye, cooked on the bone. Perfect dinner for two.
Chocolate cocktails for Easter
The makers of the infamous’Crème Egg Mojito’ have gone one step further this Easter to bring you not one but’a collection’ of chocolate offerings .
Rosti with salmon and poached egg
Brighten your day (and your friends’) with the perfect breakfast pick-me-up that’s not your usual.
Roast Beef with Horseradish Mustard Crust
Best known for its classic French mustards and condiments, Maille is launching new Mustard with Horseradish
most_unusual_cheese_easter_egg_recipes
Castello has paired up with foodie adventurer Stefan Gates to craft Easter egg recipes with a cheese twist. Stefan has turned tradition on its head with a cheeky take on the classic egg and soldiers, and a chocolate cream egg.
hollandaise_sauce_with_lurpak_clarified_butter
A rich, buttery and simply divine sauce for your breakfast or for passing over new season asparagus, chicken breasts, pork steaks, salmon and more.
The Spice Tailor recipe – Anjum Anand’s Goat’s Cheese, Beetroot and Papaya Chutni Tartlets
The Spice Tailor Chutnis are authentic in flavour and based on regional favourites, but are so versatile that they can be used to create delicious fusion dishes. Here’s a recipe idea to get the most out of The Spice Tailor Green Papaya Chutni.