Joel Porter dishes on two very exciting openings, Matt Whiley’s Peg + Patriot and Lee Wescot’s Typing Room.

The 44 cover restaurant is now situated over two streets, doubling up as a bustling deli by day and a wine bar and restaurant by night.

On Friday 20th June 2014, The Cinnamon Club hosts an exclusive five course dinner paired with fine wines from the Loire valley. Set against the book-lined shelves of the Grade II-listed former Old Westminster Library.

Heathrow has a new circle of hell, The Queen’s Terminal. But is it actually so bad? Keith Lewis goes beyond security to see how the weary traveller may actually have something decently foodish to look forward to

London Mess celebrates Chelsea Flower Show with their unique urban take on floral inspired dining, taking place at the London’s Dissenting Academy on the 15th May.

Spring is in the air and the longer, brighter days mean we all feel like spending more time outdoors.  If the barbecue is not already out of the garage or shed, bank holiday weekend is a great time to get it set up ready to go.

With three upcoming  long weekends and coinciding with the arrival of spring, Angelus, the award-winning French restaurant in Hyde Park, has launched its new brunch menu this week.

On Tuesday 6th and Wednesday 7th May, at the Millbank Media Centre in London’s Westminster, restaurateur and chef Martin Morales, founder of Ceviche and Andina restaurants, and award-winning Peruvian children’s charity Amantani will present Meet My World Ã¢â‚¬â€œ a multimedia exhibition showcasing the work of the charity through a series of 12 short films, written and presented by some of the children supported by the charity in rural communities in the Andes of Peru. 

The Winston Walker cocktail is blend of Johnnie Walker Red and soda water, together with British beer and a touch of Marmalade.

With a loyal following for their Soho Branch, Georgina and Quintin will launch their 70-seat cafe and artisan bakery inEast London on 3 April 2014.