If you’re a bit down on stock pots, park your prejudices and give these a try, especially if you’re vegan or veggie.
Holi Momo platter and colourful cocktails at Indo-Chinese Fatt Pundit
Celebrate the ancient Hindu festival of colour Holi this March at Indo-Chinese restaurant Fatt Pundit, with their exclusive multicoloured ‘Holi Momo!’ platter and colourful cocktails.
Two of the world’s best bars are popping up in Soho
Established in Barcelona, both Paradiso and Dr Stravinsky have become crowning examples of the city’s theatricality and innovation; and now, they’re heading to London for a limited pop-up at 100 Wardour St and The Den.
KIBOU Japanese hot kitchen & bar to open in Battersea
The team behind the award-winning Japanese restaurant brand, KibouSUSHI in Cheltenham, are to launch KIBOU Japanese Kitchen & Bar on Battersea’s Northcote Road this April.
Chokhi Dhani Launches Bottomless Rajasthani Thali
Chokhi Dhani’s restaurant has only recently opened in London but it is an established brand in India.
Crispin Presents Guest Chef Michael Thompson, This March
Chef Michael Thompson will bring his sustainable flair and fine dining skills to Crispin, Spitalfields, from March 10th to April 25th
by CHLOE. brings their famous plant-based “Chicky†to the UK
The popular, vegan eatery has launched three, new, signature menu items using their plant-based Chicky across all its UK locations.
Pancake Menu At Bill’s Restaurants
Pancake Menu At Bill’s Restaurants – win free pancakes for the whole year
Chef Steven Edwards makes London debut at Bingham Riverhouse
Bingham Riverhouse, Richmond is excited to announce an exclusive partnership with award–winning chef Steven Edwards.
New Opening: Mambow, A Rustic Mama’s Kitchen In Shoreditch
Chef Abby Lee has opened the doors to Mambow, a home-style’mama’s kitchen’ in the heart of Shoreditch.