The Fish Store -Lindsey Bareham

The book’s republishing now in paperback, after some years out of print, is hopefully not an act of doomed bravery by Grubstreet but a timely push back against the tide of food writing rubbish that threatens to engulf us all, even in our Sunday papers. If you don’t already own a copy, now’s your chance to rectify that omission.

Fresh Gourmet Summer Salads

Baked not fried, the Fresh Gourmet range of croutons, the number one brand of croutons and toppings in the USA, has now launched in the UK, offering busy cooks the crunch, flavour and texture that transforms everyday dishes into memorable meals in minutes. Need some salad inspiration? We have some great summer salad recipes to get you started. 

Jessica’s Recipe Bag

Early on a Monday evening, a bag full of fresh, tasty ingredients is delivered to your house, along with three or four recipe cards, ready for you to start cooking. Each meal is carefully created by working mother and nutritionist, Jessica Andersson, the creator of Jessica’s recipe bag

Lounge Lover

In general Lounge Lover looks like the interior of Mark Anthony “Baz” Luhrmann’s mind, a riot of camp, colour and devil may care eccentricity with small private rooms tucked exotically away off the main drag. As my pal A says, and he’s been around,’notice how everything is portable? If this place ever went under about the only thing they’d have to leave for the receivers is the paint on the walls.

Lobsterfest 15 at Belgo

The Jean-Claude Van Damme of London chain restaurants brings us its 15th annual Lobsterfest event, a culinary celebration of all things pinchy, proof at last that there is more to Brussels than Mussels.