The modern winemakers of France’s southern Pays d’Oc region are coming up with some tasty wines that are proving very useful at the dinner table. We recommend six good value wines that demonstrate the style and quality of different ‘single grape’ varieties.
Comte Chicken Pie Recipe
The nutty aromas of melted Comté make it the perfect cheese for a hearty chicken and leek pie, which combines a delicious mixture including tarragon and double cream under a golden buttery puff pastry.
Gout de France at The Balcon
Since 1912 diners have come together on the eve of Spring for a one off dining experience in celebration of French gastronomy. The Goût de France, or Good France, is a unique evening meal designed to honour the tradition and experimental tastes of French delicacies.
HKK –Chinese New Year Tasting Menu reviewed
Happy New Year! No that’s not diary malfunction because, of course, it’s coming up to the Chinese New Year and this year it’s the Year of the Sheep, a special celebration of Shoreditch hipsters. Well again not really, but it is the sheep’s year all the same and Chinese restaurants from the humble to the highest are putting on special menus to celebrate.
The Salt Room opens
Brighton’s award-winning The Coal Shed launches their sister restaurant, The Salt Room right on Brighton’s seafront. Centered, sensibly enough, around seafood.
Koji Fulham restaurant review
You can snack or feast at Koji which makes it perfect for mid week, can’t be bothered to cook nights and the menu breadth means you won’t get bored. A neighbourhood place worth making a trip to.
Pancakes recipes with rum – yum!
Delicious pancakes
Layover Chilli Recipe
In celebration of National Chip Week. Make yourself the ultimate chip dish with MEATliquor’s Layover Chili, the perfect dish to test how well you can handle the heat.
Ceru Rathbone Place
There’s plenty on the menu at this pop up plus wraps to take away all day and cocktails too. It may be slated for only three months before it hits the road again but I reckon a more permanent home must be on the horizon.
Pure Taste To Launch London’s First Paleo Sunday Roast
Specialising in high quality, seasonal produce, Pure Taste are battling the chilly London weather by extending their menu with a traditional Sunday roast dinner; one made in accordance with the Paleo diet.