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Author: Foodepedia

4 May 2021
Restaurant News, Restaurant Openings

Issho-Ni Fully Re-Opens Its Doors With A New Terrace, A New Menu and Bottomless Brunch

For £30 a head, indulge in bottomless starters, sashimi and maki rolls designed to be shared, and a choice of main dish each such as: Nasu Degaku, Chicken Katsu Curry and Wagyu Steak, with 1.5 hours of bottomless drinks for £12 extra.

1 May 2021
Booze, Drink, Food

The Aloha ‘65 BBQ Box.The BBQ bundle for Dads this Father’s Day

Socks or whisky? Some Old Spice? What do dads really like? BBQing, that’s what and this bundle is the ultimate solution.

27 April 2021
Drink

Cinco de Mayo – celebrate with Storywood Tequila and Unlock Your Spirit

Celebrate Cinco de Mayo on the 5th May with Storywood Tequila, the world’s first tequila aged in whisky casks.

22 April 2021
Restaurant News, Restaurant Openings

Restaurant Opening – Jiji’s – A New Israeli Japanese Restaurant created by Janina Wolkow

The restaurant has been created by the Janina Wolkow, who has built a formidable reputation in the food industry and founded the multi-award-winning contemporary Japanese restaurant Sumosan.

21 April 2021
Recipes

Recipes for National Vegetarian Week 10-16th May from Carr’s Flour and the Easy Peasy Baking Campaign

Here are some tasty vegetarian recipes from the Easy Peasy Baking Campaign and Carr’s Flour, perfect for enjoying this Vegetarian Week from the 10th-16th May.

21 April 2021
Restaurant News, Restaurant Openings, Restaurants

South Place Hotel Three Outdoor Terraces Now Open

Visitors can choose from a luxury hideaway on the Rooftop Terrace, a beautiful oasis in the hotel’s Secret Garden or the Chop House Terrace known for its classic seasonal British dishes and extensive wine list.

20 April 2021
Recipes

Vietnamese Inspired Noodle Salad Recipe

Holy Moly have partnered with Lucy Lentils to create a Vietnamese Inspired Noodle Salad Recipe, which includes their brand-new Tomato & Mango Salsa.

20 April 2021
Food Breaks, Restaurant News, Restaurant Openings

The Nest at Gusbourne Reopens this Spring

Just as the vines are coming into leaf, Gusbourne is welcoming visitors back to their estate for tours, tastings and cellar door purchases, following government guidelines.

19 April 2021
Restaurant News, Restaurant Openings

Solas: Alfresco Dining Experience Launches at The Savoy On 21 April.

This opening marks The Savoy and Bowmore Islay Single Malt Scotch Whisky’s new collaboration; the bringing together of two brands, both celebrated for their history and innovation.

19 April 2021
Cooking, Food

Finish & Feast Launches Its Scorching Summer Series

The Finish & Feast Summer Series includes four brand-new feasting menus from across the globe designed to make entertaining at home easy: be it in the garden, on the rooftop or on your front porch.

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