You can snack or feast at Koji which makes it perfect for mid week, can’t be bothered to cook nights and the menu breadth means you won’t get bored. A neighbourhood place worth making a trip to.
Ceru Rathbone Place
There’s plenty on the menu at this pop up plus wraps to take away all day and cocktails too. It may be slated for only three months before it hits the road again but I reckon a more permanent home must be on the horizon.
Murakami restaurant review
Owned and operated by Ukrainians, no Japanese chef in the kitchen and located in the traditional epicentre of serious food fleecing – Theatreland. Oh how the critics must be rubbing their hands with glee’this one writes itself!’
The Coal Shed, Brighton
Despite being sent into a rage by the town’s car parking, Nick soon finds all is well when he tucks into the superb food at Brighton’s Coal Shed
108 Brasserie
A punchy and robust brasserie in Marylebone
Old Tom & English
The top-notch food, excellent service and luxurious furnishings makes the place feel expensive, and it’s a lovely spot to know about if you’re looking to impress, don’t want to queue or just fancy a very good dinner.
The Tommy Tucker review
The owner of Claude’s Kitchen has turned his attention to gastropubs but what becomes of his refined British food when it’s meant to seem all casual? Thankfully not a lot, finds William Morris
Umai Saturday lunch at Sake No Hana
‘That’s a bargain!’ is not something you hear uttered a lot in the vicinity of St James, but that’s definitely what Umai Saturday lunch at Sake No Hana is. And I say that as someone who’s not content until he’s haggled shopkeepers to within an inch of his life.
Ethos
ETHOS is a little place tucked away behind the shopping hordes of Oxford Circus and still feels like a little secret, despite its growing popularity and notoriety with London vegetarians. Emma dropped by on a Tuesday for lunch to try ETHOS’ latest additions to their menu – a selection of fermented dishes.
Turtle Bay – Walthamstow
Turtle Bay does the sort of things that make a chain restaurant seem attractive. Bright colours, clean tables, friendly (and far too attentive) staff and well-priced dishes that will see £20 cover three courses. It’s the reason I’ll visit Pizza Express. Nothing attention grabbing, just inexpensive food, located in a city centre and usually well placed for a pre-cinema dinner.