Satsuma Japanese Restaurant

Once populated with space-age orange booths, management decided to over haul the space yet again with the more mingle-friendly seating plan of community tables. So now, along with the help of the floor length front window, it’s easier than ever to see and be seen at the Soho venue.

Pitt Cue, Soho

Restaurants like Pitt Cue with their finger food, mess, and loud simple flavours are all fighting for a slice of the under 30 demographic pie but it’s a relatively small and fickle pie, always restlessly moving on to the next big food thing. Pitt Cue certainly do what they do pretty well, but is that enough to build a long-term business in a building? They could well be back on the road this time next year and that is where, I think, this kind of food works best and where it really belongs.

Tuttons in Covent Garden

When you’ve got a night at the theatre planned, it’s important not to get off to a bad start. Forget grabbing a quick sarnie or chancing yourself with a nearby take-away, Tuttons in Covent Garden provides a quick service, a nice atmosphere and a good menu.

Fratelli La Bufala, Shaftesbury Avenue, London

Italians love kids, and pregnant women apparently, so I wasn’t worried about bringing along my second and five-month-old third cousins to this busy eaterie just off Piccadilly Circus. Within a half hour of arriving the place was heaving with parents and kids, the noise levels on a par to the traffic intersection outside, however not all of it stemming from the junior patrons.

Angelus restaurant London

The sight of a man eating alone in a restaurant is reassuring, one you tend to see only in French restaurants. A good French place is where the lone diner never feels like a sad loner; just someone having a meal. The staff treat him perfectly normally and chat cheerfully, knowing just how long to linger before letting him get on with his grub.

Roast Restaurant London

You don’t last this long in London without delivering and Roast is soldiering on solidly and getting tables filled doing so. The location is still lovely and unique and while the food breaks no boundaries, there’s nothing wrong with that. 

Restaurant Review: The Perkin Reveller New london restaurant

I’ve just had a bit of a’When Harry Met Sally’ moment with an egg custard tart. It was rather a long time coming, if you’ll pardon the innuendo, with a pleasurably leisurely dinner finally culminating in this timely and ultimate climax. But I’m not at Katz’s Diner- not a bit of it. This restaurant is as staunchly British as that joint is pure Noo York, even taking its name from a character in one of Chaucer’s Canterbury Tales.